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Free-Range Chicken (Boulder Natural Meats) available at Fisher's Market.
Boulder Natural Free-Range Chicken is truly natural! Nearly all conventional chicken is allowed to carry USDA "natural" labeling, which simply means that the harvested chicken has been minimally processed and contains no artificial ingredients. The protocols of Boulder Natural Free-Range Chicken, however, go well beyond the limited requirements of these USDA labeling rules. We never allow antibiotics in the feed or water for our naturally-raised chicken. If a Boulder Natural chicken gets sick, it is removed from the flock and treated separately, but it is not allowed back into our production. Additionally, our chickens are never given any growth stimulants, added hormones, or steroids of any kind (per federal regulations).
Boulder Natural Meats sets a new safety standard for 100% Pure Chicken, by utilizing our revolutionary Air-Chilling technology. This advanced technological process greatly reduces the potential for bacterial contamination by keeping each chicken completely separated during the Air-Chilling process. This process insures a safe, nutritional, moist and tender chicken.
- Whole Fryers, Whole Legs
- Bone-In and Boneless Breasts
- Chicken Fire Balls
- Stuffed Chicken Breasts
- Marinated Breasts: Dean Martin's, Vidalia Onion
- Chicken Kabob's
- Chicken Sausage
Click here for the Market's suggested recipes.
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